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Food & Drink

55 posts
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The Buzz on Honey

  • March 13, 2023
  • Leigh Savage
The bestseller at his shop is sourwood honey, which always sells out quickly.
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Pantry: Sweet and Spicy

  • March 2, 2023
  • Jonathan Ammons
In our recipe, we’ve tried to bring back that ginger kick.
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What to Drink Now: Zinfandel

  • February 7, 2023
  • Pete Martin
This zin is not blended with any other grapes, and spends 18 months in oak.
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Dinner at the Farm

  • January 16, 2023
  • Stephanie Burnette
The menu at Urban Wren is a bit of a love letter to soil.
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Cider Season

  • December 1, 2022
  • M. Linda Lee
“A lot of people don’t know that Henderson County is the ninth-largest apple-producing county in North America,” says Mike Mast, Flat Rock Cider’s general manager.
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From Good to Great

  • October 6, 2022
  • Jonathan Ammons
On the grill or in your kitchen, take a rack of ribs to the next level with The Great Eight.
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Grillin’ and Chillin’

  • September 19, 2022
  • Stephanie Burnette
Call the caterer and fill the cooler, entertaining at home is easier than ever.
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Glass Act

  • September 2, 2022
  • Abby Moore Keith
Up the ante on your home bar presentation with an elegant decanter from these local shops.
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The Perfect Pickle

  • June 21, 2022
  • Jonathan Ammons
Amp up your menu with simple pickles that go far beyond the cucumber
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Very Berry: Strawberry Trifle Recipe

  • April 13, 2022
  • Kathryn Davé
The combination of roasted and fresh strawberries turns the trifle into a spring showstopper
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